Old Fashioned Liver and Onions Recipe

Tasty, budget-friendly, and includes oven method. Plus: bonus gravy recipe!!

WEEATATLAST.COM

WEEEATATLAST.COM

flavorful. ✓ budget-friendly.  recipe includes gravy. ✓ can be made in the oven or without flour.  ✓has paleo and keto options.

Reasons to love:

This Old fashioned liver and onions recipe has liver, onions, bacon, apple, cooking oil, salt, flour, onion powder and ground garlic as ingredients.

INGREDIENTS

WEEATATLAST.COM

- Clean the liver, remove any outer membrane coating the liver then soak it in milk or lemon juice (optional step).

HOW TO MAKE

WEEATATLAST.COM

- Prepare the flour and spice mixture, coat the liver in it and shake-off any excess flour. - Next, heat oil in a pan and fry the liver on each side until cooked.

WEEATATLAST.COM

- Using the same pot, fry the bacon on each side until crispy. - Next, fry the onions and apple.

WEEATATLAST.COM

– Melt butter in a pan, add flour, black pepper, garlic, and ginger powder then stir.  - Stir until brown, add stock then simmer until cooked.

MAKE THE GRAVY 

WEEATATLAST.COM

- Arrange the cooked old fashioned liver on a plate, top with the fried onions, bacon and apple. - Drizzle gravy on top and serve with your favorite side dishes !!

WEEATATLAST.COM

Grab the recipe for this old fashioned liver and onion recipe, useful tips, and the nutritional information via the link below.

WEEATATLAST.COM