Air Fryer Chicken Wings

Indulge in air fryer salt and pepper chicken wings cooked to crispy perfection and golden-brown deliciousness!!

✓easy to make and flavorful. ✓ no frying needed. ✓ crispy outside and juicy inside. ✓gluten-free (make sure you are using gluten-free cornstarch)!

Reasons to love:

– chicken wings. – salt and pepper. – sliced spring onion. – olive oil. – garlic powder. – cornstarch or baking powder.

INGREDIENTS

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You will also need the following ingredients: – garlic. –sliced chilis. - Chinese 5 spice (optional).

INGREDIENTS

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Step 1:

HOW TO MAKE

- preheat your air fryer. - coat the chicken wings with cornstarch, olive oil, garlic, salt, and pepper.

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Step 2:

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- For maximum flavor, allow the chicken wings to marinate for at least 30 min (this is, however, optional).

HOW TO MAKE

Step 3:

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- arrange the seasoned chicken wings in a single layer inside your air fryer basket.

HOW TO MAKE

Step 4:

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- air fry the chicken wings at 380° F (190° C) until done, making sure to flip them mid-cooking.

HOW TO MAKE

Step 5:

HOW TO MAKE

- prepare the topping by combining salt, black or white pepper, garlic powder, and Chinese 5 spice (optional), in a bowl. - coat chicken wings with the topping.

Step 6:

HOW TO MAKE

- garnish the air fried chicken wings with some sliced spring onions (or scallions), and sliced chilis. - serve and enjoy!

 Grab the printable recipe for this air fryer chicken wings recipe, useful tips, and nutritional information via the link below!!

Next: Looking to make flavorful and healthy chicken cutlets without having to fry? Then check out our air fryer chicken cutlets story!