Air Fryer Banana Muffins
These fluffy air fryer banana bread muffins are bursting with so much flavor!
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✓a great recipe if you are looking to make a small batch of muffins. ✓these muffins taste just as good as the oven ones! ✓ perfect to serve for breakfast, brunch or enjoy as a snack!
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You will need the following:
- over-ripe bananas.
- cooking oil.
- an egg.
- sugar.
- baking soda.
- a pinch of salt.
INGREDIENTS
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You will also need:
- some baking powder
- all-purpose flour.
- cinnamon & vanilla extract.
- chocolate chips.
- chopped walnuts.
INGREDIENTS (continued)
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Step 1:
HOW TO MAKE
- preheat your air fryer. - mash the bananas to a puree, then combine this with the eggs, oil, sugar and vanilla extract.
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Step 2:
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- mix in the all-purpose flour, cinnamon, baking powder and baking soda, and salt to obtain a batter.
HOW TO MAKE
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Step 3:
HOW TO MAKE
- next, add some chopped walnuts, and chocolate chips then mix to combine. - divide the batter equally into muffin forms.
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Step 4:
HOW TO MAKE
- place the muffin form (cups) inside your air fryer and air fry until a toothpick inserted in the center comes out clean.
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Step 5:
HOW TO MAKE
- once done, remove the banana muffins from the air fryer and allow them to cool completely before serving.
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Grab the printable recipe for this Air Fryer Banana Muffins recipe, useful tips, and nutritional information via the link below!!
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